Christmas Magic Cookie Bars put a holiday twist on a classic dessert. This Christmas dessert is topped with coconut, chocolate chips, M&Ms, and sprinkles.
Christmas Magic Cookie Bars Ingredients
To make this Christmas bars recipe, you will need the following (go to the recipe below for exact amounts and instructions):
- Unsalted butter
- Graham cracker crumbs
- Sweetened condensed milk
- Flaked coconut
- White chocolate chips
- Holiday M&Ms
- Holiday sprinkles
How to Make Christmas Magic Bars
- Preheat oven to 350°F.
- Make the crust. In a medium-sized bowl, stir together the melted butter and graham cracker crumbs. Grease a 9×13 baking dish well with cooking spray and press the crust into the bottom of the pan.
- Add the toppings. Pour the sweetened condensed milk on top evenly. Sprinkle the flaked coconut on top of the milk. Add the chocolate chips, M&Ms, and sprinkles. Gently press the toppings down.
- Bake the bars. Bake for 25 minutes, until golden brown along the edges. Allow to cool completely before cutting into bars and serving.
Store covered at room temperature for up to 5 days. I recommend putting parchment paper between the sliced bars.
Festive Christmas Dessert Recipes
You cannot make only one Christmas cookie or dessert without making at least 3 other recipes. I dare you! I it just too much fun to bake for Christmas. Christmas dessert recipes are my favorite thing to make during the holidays. Here are some idea for your Christmas party or cookie exchange.
Santa’s Trash Cookies – Here is a Christmas cookie unlike any other. It has pretzels and potato chips in it, along with chocolate chips and sprinkles. These are the ultimate salty and sweet Christmas cookie.
Sugar Cookie Peppermint Bark – Most bark recipes I have tried just use chocolate. This recipe adds a sugar cookie layer which adds a nice texture to this chocolate bark.
Eggnog Bars – These Christmas bars made with eggnog and nutmeg are so good. They have a cheesecake texture with an Oreo crust.