Caramel White Hot Chocolate

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Caramel White Hot Chocolate is a white chocolate hot chocolate that is so tasty. Add whipped cream and caramel syrup on top for a delicious Christmas drink.

Caramel White Hot Chocolate Ingredients

To make this white chocolate hot chocolate, you will need the following ingredients (go to the recipe below for exact amounts):

• milk
• heavy whipping cream (or half and half)
• caramel sauce (homemade or store bought)
• white chocolate chips
• vanilla extract

How to Make Caramel White Hot Chocolate

1. Add all ingredients into a large saucepan and heat over medium-high heat whisking constantly until everything is melted and smooth.
2. Divide evenly between 4 glasses.
3. Top with whipped cream and caramel sauce.

What Kind of Marshmallows Should I Put in Hot Chocolate?

Plain marshmallows are fun, but try these fun marshmallow pops!

Chocolate Covered Marshmallows – These marshmallow stirrers melt in your drink and add some extra flavor to your hot cocoa.

Marshmallow Pops on Candy Canes – This version makes your hot chocolate taste like peppermint.

Christmas Holly Marshmallows – This large marshmallow sits on top of your drink. It is all about the presentation. 

More Incredible Hot Chocolate Recipes for Christmas

• Red Velvet Hot Chocolate
• Mexican Hot Chocolate
• Hazelnut White Hot Chocolate
• Rumchata Hot Chocolate
• Snickerdoodle Hot Chocolate
• Spiked Peppermint Hot Chocolate

Caramel White Hot Chocolate

Author: Emily Pecoraro

Caramel White Hot Chocolate is a white chocolate hot chocolate that is so tasty. Add whipped cream and caramel syrup on top for a delicious Christmas drink.

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course Hot Chocolate

Cuisine American

Servings 4

Calories 601 kcal

Ingredients

  

1x2x3x

• ▢ 3 cups milk
• ▢ 1 cup heavy whipping cream or half and half
• ▢ 1/3 cup caramel sauce homemade or store bought
• ▢ 1 cup high quality white chocolate chips
• ▢ 2 teaspoons vanilla extract

Instructions

 

• Add all ingredients into a large saucepan and heat over medium-high heat whisking constantly until everything is melted and smooth.
• Divide evenly between 4 glasses and top with whipped cream and caramel sauce.

Nutrition

Serving: 1Calories: 601kcalCarbohydrates: 48gProtein: 11gFat: 42gSaturated Fat: 26gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 99mgSodium: 191mgPotassium: 475mgFiber: 0.1gSugar: 48gVitamin A: 1202IUVitamin C: 1mgCalcium: 363mgIron: 0.2mg

The nutrition information is calculated using online nutrition calculators and may not be accurate. It is provided as a general guide only.

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The recipe and photos contained herein are the property of Emily Enchanted© and may not be copied.