Skip to Content

Avocado Smoothie Recipe

There are just not enough ways to enjoy the loveliness of avocados. This avocado smoothie recipe is deliciously creamy and tasty, with flavors of almond milk, orange juice, mango, banana, and vanilla Greek yogurt. 

Smoothies are a great way to start your day or to pack a ton of nutrients into one meal. This avocado banana smoothie makes two 6 ounce servings.

If you love healthy smoothie recipes, try my Berry Protein Smoothie or Kale Smoothie (it’s delicious, I promise). 

Avocado Smoothie Recipe

This post contains affiliate links.

Avocado Smoothie Recipe Ingredients

To make this avocado smoothie recipe, you will need the following ingredients (go to the recipe card below for exact amounts):

  • Avocados
  • Orange juice: Freshly squeezed orange juice is always the best choice here, but any orange juice will do. You can also use apple pineapple juice.
  • Sweetened almond milk: Or use your milk of choice. My favorites for smoothies are coconut milk and almond milk. You can even replace the milk for juice for a slightly sweeter smoothie.
  • Ice cubes: You can replace the ice cubes with frozen bananas.
  • Frozen mango
  • Vanilla Greek yogurt: You can use a typical vanilla yogurt here as well if you prefer.
  • Granulated sugar: you can use another sweetener here as well. Try honey, maple syrup or agave syrup as a healthier option.
  • Banana

Avocado Smoothie Ingredients

How to Make a Smoothie with Avocado

  1. Combine all the ingredients into a blender in the order listed and blend until smooth.
  2. Serve immediately and enjoy!

Avocado and Banana Smoothie

Tips for Making Smoothies in a Blender

  • Don’t put the frozen items at the bottom of the blender, or they won’t mix very well. I recommend putting pieces of the avocado or banana at the bottom first and then building your smoothie from there.
  • If you have a high-powered blender, the order of the ingredients doesn’t matter as much.

Storage Instructions

This is best eaten right away, since otherwise the ingredients will separate. However, you can store this smoothie in the refrigerator for 24 hours or in the freezer for 2 weeks.

Healthy Green Smoothie

FAQs

How Do I Know If an Avocado is Ripe?

Avocados can be a little tricky to use. Make sure that your avocado is ripe enough. If it is completely firm and does not have any give, it is too green and needs a day or so at room temperature to ripen. If it has a lot of give, it is probably overripe, and when you cut into it you will find a lot of brown spots.

Also, a bit of advice: when choosing avocados, try to choose the elongated ones, since those tend to have a smaller pit.

Healthy Smoothie with Avocado

How Do I Take the Pit Out of an Avocado? 

To cut open the avocado, slice it longways around the pit and twist to separate the two halves. Get out the pit by carefully popping/swinging your knife into the pit, and twisting it out. If the pit comes out easily, spoon out the green of your avocado and place into the blender.

What Do I Do if I Cut an Avocado and It’s Not Ripe Yet?

If the pit does not come out easily, your avocado is too green and needs a little more time. Replace the two halves and put it in the refrigerator for a day. The pit helps to keep the avocado from browning.

Avocado Smoothie

Avocado Smoothie

Yield: 2 servings
Prep Time: 5 minutes
Total Time: 5 minutes

This avocado smoothie is deliciously creamy and tasty, with flavors of almond milk, orange juice, mango, banana, and vanilla Greek yogurt. 

Ingredients

  • 2 large ripe avocados, pits removed
  • ½ banana
  • ½ cup vanilla Greek yogurt
  • 1-2 Tablespoons granulated sugar, depending on sweet preference
  • ½ cup ice cubes
  • ½ cup frozen mango
  • 1 cup sweetened almond milk
  • ½ cup orange juice

Instructions

  1. Combine all the ingredients into a blender in the order listed and blend until smooth.
  2. Serve immediately and enjoy!

Notes

Don’t put the frozen items at the bottom of the blender, or they won’t mix very well. I recommend putting pieces of the avocado or banana at the bottom first and then building your smoothie from there.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:
Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 521Total Fat: 31gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 2mgSodium: 40mgCarbohydrates: 59gFiber: 16gSugar: 37gProtein: 11g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe