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Cranberry Jalapeno Dip

Cranberry Jalapeno Dip is a delicious holiday cream cheese appetizer perfect for serving at your Christmas party. The sweet and spicy flavors pair perfectly in this festive recipe. 

Cranberry Jalapeno Dip

Cranberry Jalapeno Dip Ingredients

To make Christmas appetizer dip, you will need the following ingredients (see the recipe card below for exact amounts and directions):

  • cranberries
  • green onions
  • jalapenos
  • cilantro
  • sugar
  • lime juice
  • cumin
  • salt
  • cream cheese
  • crackers

Jalapeno Cranberry Dip Ingredients

How to Make Cranberry Jalapeno Cream Cheese Dip

  1. Add the cranberries to a food processor. Lightly pulse the cranberries until they look roughly chopped. You do not want them to be too smooth or blended.
  2. Finely chop the green onions, jalapenos, and cilantro.
  3. In a large bowl, combine the cranberries, green onions, cilantro, sugar, lime juice, cumin, and salt. Gently stir.
  4. Spread the cream cheese onto a plate in a ½-1 inch thick layer.
  5. Spread the cranberry jalapeno mixture on top of the cream cheese.
  6. Serve chilled with your choice of crackers.

Jalapeno Cranberry Cream Cheese Dip

More Delicious Holiday Dips

Hot Crab Dip
Red Velvet Cake Dip
Christmas Tree Pull Apart Bread
Christmas Booty Dip
Pecan Cranberry Cheese Ball Bites

Cranberry Jalapeno Cream Cheese Appetizer

Cranberry Jalapeno Dip

Cranberry Jalapeno Dip

Yield: 10 servings
Prep Time: 10 minutes
Total Time: 10 minutes

Cranberry Jalapeno Dip is a delicious holiday cream cheese appetizer perfect for serving at your Christmas party. The sweet and spicy flavors pair perfectly in this festive recipe. 

Ingredients

  • 12 ounces fresh cranberries
  • 2 green onions
  • 2 jalapenos, deseeded
  • 4 tablespoons cilantro
  • ½ cup sugar
  • 1 ½ tablespoons lime juice
  • ½ teaspoon cumin
  • ¼ teaspoon salt
  • 16 ounces cream cheese, semi-softened
  • Crackers of your choice for serving

Instructions

  1. Add the cranberries to a food processor. Lightly pulse the cranberries until they look roughly chopped. You do not want them to be too smooth or blended.
  2. Finely chop the green onions, jalapenos, and cilantro.
  3. In a large bowl, combine the cranberries, green onions, cilantro, sugar, lime juice, cumin, and salt. Gently stir.
  4. Spread the cream cheese onto a plate in a ½-1 inch thick layer.
  5. Spread the cranberry jalapeno mixture on top of the cream cheese.
  6. Serve chilled with your choice of crackers.
Nutrition Information:
Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 218Total Fat: 16gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 46mgSodium: 200mgCarbohydrates: 17gFiber: 1gSugar: 13gProtein: 3g

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