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Oatmeal Pumpkin Chocolate Chip Cookies Recipe

Oatmeal Pumpkin Chocolate Chip Cookies are the perfect fall twist on a classic cookie recipe.  Cinnamon and pumpkin give this oatmeal chocolate chip cookie recipe added flavor that everyone will love. 

Flat lay of Oatmeal Pumpkin Chocolate Chip Cookies on parchment paper on a baking sheet, surrounded by a red towel and cinnamon sticks, on a marble counter top.

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Oatmeal Pumpkin Chocolate Chip Cookies

You can’t have fall without pumpkin flavored everything! It is in coffee, creamer, ice cream, craft beer, and even candles. So why not put pumpkin in your favorite cookies? These cookies have 4 main ingredients: 

Rolled Oats – Also called old-fashioned oats.
Pumpkin – You can find this in the baking aisle in a can. The pumpkin gives these cookies such a beautiful color! 
Chocolate chips – Choose your own adventure – will you get regular, mini, or chocolate chunks?
Cinnamon – Try using allspice, clove, or nutmeg instead of cinnamon for a different but equally fall-tastic flavor.

Oatmeal Pumpkin Chocolate Chip Cookies and a glass of milk on a black and white striped plate.

Fall Inspired Recipes

If you are looking for more amazing fall inspired recipes, try Chocolate Chunk & Candy Corn Cookies or Halloween Boo Bark.

Stack of Oatmeal Pumpkin Chocolate Chip Cookies surrounded by loose chocolate chips on a marble counter top.

Oatmeal Pumpkin Cookie Ingredients

To make these pumpkin cookies, you will need the following ingredients (go to the recipe below for exact quantities and instructions):

  • flour
  • rolled oats
  • baking soda
  • cinnamon
  • salt
  • unsalted butter
  • brown sugar
  • white sugar
  • egg
  • vanilla extract
  • pumpkin puree
  • semi-sweet chocolate chips

How to Make Oatmeal Pumpkin Chocolate Chip Cookies

Making Oatmeal Pumpkin Chocolate Chip cookies is easy! Just follow these simple steps. 

  1. Preheat oven to 350 degrees. Layer a cookie sheet with parchment paper. Set aside.
  2. In a large bowl, cream together the butter and sugars. Add the egg and vanilla to the butter sugar mixture and mix well. Stir in the pumpkin.
  3. In a medium bowl, mix together the flour, oatmeal, baking soda, cinnamon, and salt.
  4. Stir the flour mix into the sugar/butter mixture a little at a time. Stir in the chocolate chips.
  5. Drop batter by tablespoonful onto the prepared cookie sheet. Bake for 20-25 minutes.

How to Serve Pumpkin Oatmeal Cookies

You can let them cool or eat them warm. I like them warm! Enjoy with a Pumpkin Cream Cold Brew, a glass of milk, or hot apple cider

Oatmeal Pumpkin Chocolate Chip Cookies

Oatmeal Pumpkin Chocolate Chip Cookies

Yield: 5 Dozen
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Oatmeal Pumpkin Chocolate Chip Cookies are the perfect fall twist on a classic cookie recipe.  Cinnamon and pumpkin give this oatmeal chocolate chip cookie recipe added flavor that everyone will love. 

Ingredients

Instructions

    1. Preheat oven to 350 degrees.
    2. Layer a cookie sheet with parchment paper. Set aside.
    3. In a large bowl, cream together the butter and sugars.
    4. Add the egg and vanilla to the butter sugar mixture and mix well.
    5. Stir in the pumpkin.
    6. In a medium bowl, mix together the flour, oatmeal, baking soda, cinnamon, and salt.
    7. Stir the flour/oatmeal mix into the pumpkin/butter mixture a little at a time.
    8. Stir in the chocolate chips.
    9. Drop batter by tablespoonful onto the prepared cookie sheet.
    10. Bake for 20-25 minutes.

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Nutrition Information:
Yield: 60 Serving Size: 2
Amount Per Serving: Calories: 88Total Fat: 4gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 11mgSodium: 67mgCarbohydrates: 12gFiber: 1gSugar: 8gProtein: 1g

Did you make this recipe?

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