Skip to Content

S’mores Martini

S’mores Martini is a delicious cocktail of chocolate liqueur and Irish cream, garnished with a chocolate graham cracker rim and topped with a toasted marshmallow.

S’mores Martini

This dessert martini is so decadent and pairs perfectly with this S’mores Dip

This post contains affiliate links.

S’mores Martini Ingredients

To make this smores martini, you will need the following ingredients (jump to the recipe down below for amounts and  instruction):

  • Chocolate chips
  • Graham Cracker
  • Marshmallow
  • Godiva Chocolate Liqueur
  • Bailey’s Irish Cream
  • Half-and-half
  • Vodka

How to Make a S’mores Martini

How to Toast a Marshmallow Indoors

The easiest way to toast a marshmallow indoors is with a gas oven. Turn on the burner to medium-low heat, place the marshmallow on a metal skewer and toast away! For this recipe, you do not want the marshmallow too melted. 

You can also toast marshmallows in a fireplace, under an oven broiler, or with a sterno burner

Chocolate Martini with Toasted Marshmallow

How to Make a S’mores Martini

  1. Garnish a martini glass. Place the melted chocolate and crushed graham cracker to two separate small bowls. Dip the rim of the martini glass into the chocolate followed by the graham crackers.
  2. Shake the cocktail ingredients. Fill a shaker with ice add the chocolate liqueur, Irish cream, half-and-half, and vodka. Shake until chilled, about 30 seconds.
  3. Pour and serve. Pour into the rimmed martini glass. Garnish with a toasted marshmallow. Serve immediately.

Godiva martini with marshmallow

Delicious Substitutions for This Martini

To really make this taste like a s’more, use marshmallow vodka!

If you don’t have Chocolate Liqueur, Creme de Cacao is also delicious.

If you don’t have Bailey’s Irish Cream, substitute it for an additional ounce of half-and-half.

S’mores Martini

S’mores Martini

Yield: 1 cocktail
Prep Time: 5 minutes
Total Time: 5 minutes

S’mores Martini is a delicious cocktail of chocolate liqueur and Irish cream, garnished with a chocolate graham cracker rim and topped with a toasted marshmallow.

Ingredients

For the Garnish:

  • ¼ cup chocolate chips, melted
  • 1 Graham Cracker, crushed
  • 1 marshmallow, toasted

For the Drink:

  • 1 ounce Godiva Chocolate Liqueur
  • 1 ounce Bailey’s Irish Cream
  • 1 ounce half-and-half
  • 1 ounce Vodka

Instructions

  1. Place the melted chocolate and crushed graham cracker to two separate small bowls.
  2. Dip the rim of the martini glass into the chocolate followed by the graham crackers.
  3. Fill a shaker with ice add the chocolate liqueur, Irish cream, half-and-half, and vodka. Shake until chilled, about 30 seconds.
  4. Pour into the rimmed martini glass. Garnish with a toasted marshmallow. Serve immediately.
Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 577Total Fat: 18gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 11mgSodium: 101mgCarbohydrates: 68gFiber: 3gSugar: 54gProtein: 4g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Previous
Cheesy Scalloped Potatoes Recipe
Next
Christmas Cookie Mix in a Jar

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe