Beach-Worthy Cocktails You Can Enjoy At Home

Bring the beach to you with these two delicious cocktails I have created using Malibu and Jameson.  Here are two beach-worthy cocktails you can enjoy at home.

Summer is the perfect time to relax at the beach, get some sun, and enjoy a delicious cocktail. Except, I do not live anywhere near a beach. But that has not deterred me from enjoying beach-worthy cocktails at home! 

Watermelon Rum Punch Bowl Recipe

This Watermelon Rum Punch Bowl is a backyard twist on the beach-worthy drink in a coconut. The flesh of the watermelon gets pureed and mixed with Malibu and lime juice and poured back into the watermelon shell, topped off with a colorful straw and umbrella. If you don’t want to use the watermelon, try making this drink in a bucket.

Malibu is an original coconut rum and adds amazing flavor to this cocktail. Get in the Caribbean spirit and have fun this summer with beach-worthy cocktails!

Watermelon Rum Punch Bowl Ingredients

• personal seedless watermelon
• Malibu Rum
• lime juice
• mint leaves
• lime slice

How to Make Watermelon Rum Punch

1. Cut top off of watermelon and discard.
2. Scoop watermelon flesh out of watermelon (a metal spoon works great) to create the “bowl” and add to blender. Leave about an inch of watermelon at the bottom for stability.
3. Blend watermelon until smooth. Add ice to blender if watermelon has not been refrigerated.
4. Add Malibu Rum and lime juice to blender. Blend until mixed.
5. Pour mixture into watermelon bowl.
6. Garnish with mint leaves, and add an umbrella and a milkshake straw.

Watermelon Rum Punch Bowl

Yield: 1

Prep Time: 10 minutes

Total Time: 10 minutes

This Watermelon Rum Punch Bowl is a backyard twist on the beach-worthy drink in a coconut. Top it off with a colorful straw and umbrella.

Print

Ingredients

• 1 personal seedless watermelon
• 1/2 C Malibu Rum
• 1/4 C lime juice
• mint leaves and lime slice for garnish

Instructions

1. Cut top off of watermelon and discard.
2. Scoop watermelon flesh out of watermelon (a metal spoon works great) to create the "bowl" and add to blender. Leave about an inch of watermelon at the bottom for stability.
3. Blend watermelon until smooth. Add ice to blender if watermelon has not been refrigerated.
4. Add Malibu Rum and lime juice to blender. Blend until mixed.
5. Pour mixture into watermelon bowl.
6. Garnish with mint leaves, and add an umbrella and a milkshake straw.

Nutrition Information:

Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 327Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 11mgCarbohydrates: 56gFiber: 4gSugar: 41gProtein: 3g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Summer Whiskey Punch

This Summer Whiskey Punch is so smooth thanks to Jameson. Jameson is a blend of pot still and grain whiskey. Add in some fruit juices and you have a punch perfect for celebratory summer nights.

Beach-worthy cocktails made with Jameson are a great way to bring your friends together.

Summer Whiskey Punch Ingredients

• Jameson Irish Whiskey
• pomegranate juice
• orange juice
• orange slice
• cherry for garnish

How to Make Summer Whiskey Punch

1. Fill cocktail shaker with ice.
2. Add Jameson Irish Whiskey, pomegranate juice and orange juice. Shake well.
3. Strain into glass filled with ice.
4. Garnish with orange slice and cherry.

Note: This post was formerly a sponsored post containing this disclaimer: “This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. The following content is intended for readers who are 21 or older. #CelebratorySips #BecauseSummer #LoveThyNeighborhood #CollectiveBias” It has been modified to better serve my readers.