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Lemon Rosemary Simple Syrup

Lemon Rosemary Simple Syrup is a delicious simple syrup that is perfect for the Christmas season. Just add to your favorite drink!

Lemon Rosemary Simple Syrup in a bottle

Lemon Rosemary Simple Syrup Ingredients

To make this flavored syrup recipe, you will need the following ingredients (see the recipe card below for exact amounts):

  • Sugar
  • Water
  • Rosemary sprig
  • Lemon peel

Ingredients for making simple syrup

How to Make Lemon Rosemary Simple Syrup

  1. Combine the sugar, water, rosemary, and lemon peel in a small saucepan set over medium-high heat. Bring to a boil and cook until the sugar has fully dissolved, about 5 minutes.
  2. Set aside to cool for 30 minutes.
  3. Transfer to an airtight container and store in the refrigerator until ready to use.

Simple syrup ingredients in a small pot

Storage Instructions

Simple syrup can be kept in the fridge for up to 1 week. Because there are fresh ingredients in this recipe, it has a shorter shelf life.

Lemon Rosemary Simple Syrup being poured in a rocks glass from a jigger

What Can I Use This Simple Syrup For?

Simple syrups are great for cocktails, mocktails, iced coffee, iced tea, and any other cold drink you want to add a little flavor too. I use this simple syrup in a Lemon Rosemary Tom Collins.

Lemon Rosemary Simple Syrup

Lemon Rosemary Simple Syrup

Yield: 1 cup
Cook Time: 5 minutes
Cooling Time: 30 minutes
Total Time: 35 minutes

Lemon Rosemary Simple Syrup is a delicious simple syrup that is perfect for the Christmas season. Just add to your favorite drink!

Ingredients

  • ½ cup sugar
  • ½ cup water
  • 1 rosemary sprig
  • 3 2” pieces of lemon peel

Instructions

  1. Combine the sugar, water, rosemary, and lemon peel in a small saucepan set over medium-high heat.
  2. Bring to a boil and cook until the sugar has fully dissolved, about 5 minutes.
  3. Set aside to cool for 30 minutes.
  4. Transfer to an airtight container and store in the refrigerator until ready to use.
Nutrition Information:
Yield: 8 Serving Size: 1/2 ounce
Amount Per Serving: Calories: 50Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 1mgCarbohydrates: 13gFiber: 0gSugar: 13gProtein: 0g

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