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Baileys Milkshake

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Baileys Milkshake is a crazy milkshake concoction that will satisfy your sweet cravings! This coffee flavored milkshake is mixed with Baileys and topped with ice cream, macarons, and espresso beans.

A freakshake is a milkshake that is all about the toppings. The crazier the toppings, the better! I also have a cookie dough milkshake recipe you should check out.

Coffee and Baileys Milkshake Recipe

Baileys Milkshake Ingredients

To make this crazy milkshake recipe, you will need the following ingredients (see the recipe below for detailed instructions and amounts):

  • Coffee
  • Baileys Almande: this is an almondmilk liqueur
  • Coffee flavored ice cream
  • Magnum Mini Almond ice cream bar
  • Vanilla Macaron
  • Espresso beans
Coffee and Baileys Milkshake

Special Tools Needed

For this recipe, you will a couple of tools and special items:

Tall glass – Use a nice solid glass that can be chilled in the freezer.

Blender – I love the Ninja Blender for making thick milkshakes.

Straw – I prefer wide straws for thick drinks, you can also use metal straws.

Coffee Milkshake with Baileys

How to Make a Coffee Milkshake with Baileys

  1. Chill your glass. Select your glass and chill it for an hour or so before making this to help it stay frozen longer.
  2. Make the milkshake. Blend together the cold coffee, the Baileys and coffee ice cream, you’ll want a thick consistency.
  3. Add toppings. Spoon into your chilled glass and then tuck in the chocolate and almond covered ice cream bar and vanilla macaron, then sprinkle with the espresso beans.
Freakshake with Coffee and Baileys

Optional Add-Ins

Freakshakes are totally customizable. Here are some other toppings that would go great with this recipe.

  • Chocolate sauce
  • Different flavor of baileys
  • Whipped Cream

Baileys Milkshake

Baileys Milkshake is a crazy milkshake concoction that will satisfy your sweet cravings! This coffee flavored milkshake is mixed with Baileys and topped with ice cream, macarons, and espresso beans.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Ice Cream
Cuisine American
Servings 1
Calories 830 kcal

Ingredients
  

  • ¼ cup cold coffee
  • ¼ cup Baileys Almande
  • 1.5 cups coffee ice cream
  • 1 Magnum Mini Almond ice cream bar
  • 1 vanilla macaron
  • 4 espresso beans

Instructions
 

  • Select your glass and chill it for an hour or so before making this to help it stay frozen longer.
  • Blend together the cold coffee, the Baileys and coffee ice cream, you’ll want a thick consistency.
  • Spoon into your chilled glass and then tuck in the chocolate and almond covered ice cream bar and vanilla macaron, then sprinkle with the espresso beans.

Nutrition

Serving: 1Calories: 830kcalCarbohydrates: 108gProtein: 11gFat: 30gSaturated Fat: 16gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 103mgSodium: 269mgPotassium: 524mgFiber: 2gSugar: 89gVitamin A: 1009IUVitamin C: 1mgCalcium: 317mgIron: 1mg

The nutrition information is calculated using online nutrition calculators and may not be accurate. It is provided as a general guide only.

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The recipe and photos contained herein are the property of Emily Enchanted© and may not be copied.

Recipe Rating




Emily Enchanted

Monday 8th of August 2022

I love this recipe because it makes a classic ice cream dessert into an adult dessert.