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Pink Mimosa Punch
Pink Mimosa Punch is a spring drink with white peach and grapefruit flavors, perfect for Easter Sunday.
Servings
6
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Ingredients
1x
2x
3x
▢
1
bottle pink champagne
▢
3
cups
grapefruit juice
▢
6
oz
Torani Puremade White Peach Syrup
▢
optional garnishes
grapefruit. raspberries, mint leaves, peaches
Instructions
Pour champagne into a punch bowl. Let the bubbles settle.
Add grapefruit juice and Torani syrup to the punch bowl.
Give the punch a good stir.
Slice some grapefruit and peaches and add to the punch bowl with raspberries and mint leaves.
Nutrition
Serving:
1
Calories:
131
kcal
Carbohydrates:
34
g
Protein:
1
g
Fat:
0.1
g
Sodium:
19
mg
Potassium:
209
mg
Fiber:
0.1
g
Sugar:
34
g
Vitamin A:
8
IU
Vitamin C:
32
mg
Calcium:
13
mg
Iron:
1
mg
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@emilyenchantedfood
or tag
#emilyenchanted
!