Crack Chicken Dip is a delicious creamy, bacon-y, cheesy, chicken dip with a hint of spice. Perfect for any party or game night.
Servings 12
Prep Time 15 minutesmins
Cook Time 20 minutesmins
Total Time 35 minutesmins
Ingredients
8ozcream cheese
1cupsour cream
1ozspicy ranch mix
10ozcanned white and dark chicken
4ozcanned diced green chile
6slicesbaconcooked and crumbled
1cupMonterey jack cheeseshredded
1cuppepper jack cheeseshredded
2Tablespoonschivessliced (optional)
Instructions
Preheat oven to 350°.
In a mixing bowl, combine the cream cheese and sour cream, then mix in the ranch mix.
Add the chicken, green chile and bacon to the cream cheese and mix, then add ¾ cup monterey jack cheese and pepper jack cheese. Mix in a tablespoon of chives.
Spread mixture in a 9-inch cast iron skillet or a quart size casserole dish. Sprinkle with remaining cheese.
Place in the oven and bake till bubbly and cheese is melted, about 20 minutes.