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Grape Salad Recipe
Grape Salad is an easy dessert recipe that is sweet and creamy. Whipped cream cheese and mascarpone cheese are mixed with red and green grapes for a colorful side dish recipe.
Servings
12
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Ingredients
1x
2x
3x
▢
8
ounces
whipped cream cheese
▢
8
ounces
mascarpone cheese
▢
8
ounces
whipped topping
thawed
▢
4
cups
red seedless grapes
washed & dried
▢
4
cups
green seedless grapes
washed & dried
▢
2/3
cup
powdered sugar
▢
1/3
cup
walnut pieces
▢
3
tablespoons
brown sugar
Instructions
In a large mixing bowl beat whipped cream cheese, mascarpone cheese, and cool whip until smooth with a handheld mixer. Slowly beat in powdered sugar.
Fold grapes into mixture and pour into a 2-3 quart serving dish or bowl.
Sprinkle with brown sugar and walnut pieces.
Nutrition
Serving:
1
Calories:
322
kcal
Carbohydrates:
34
g
Protein:
4
g
Fat:
20
g
Saturated Fat:
11
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
2
g
Cholesterol:
38
mg
Sodium:
86
mg
Potassium:
255
mg
Fiber:
1
g
Sugar:
30
g
Vitamin A:
599
IU
Vitamin C:
3
mg
Calcium:
74
mg
Iron:
1
mg
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