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Garlic Parmesan Noodles
Garlic Parmesan Noodles are so easy to make and contain all the ingredients you want in basic noodles. Kids and adults love this recipe!
Servings
8
Cook Time
12
minutes
mins
Total Time
12
minutes
mins
Ingredients
1x
2x
3x
▢
16
oz
fettuccine, linguine or spaghetti
▢
1/2
cup
butter
▢
1 1/2
tablespoons
minced garlic
▢
1 1/2
tablespoons
dried parsley
▢
1/2
cup
grated Parmesan
▢
salt and pepper
to taste
Instructions
Cook pasta according to box directions. Drain and set aside.
In a large pan or skillet, melt butter over medium heat. Add garlic and dried parsley and whisk to combine. Turn off heat.
Add pasta to skillet and toss to coat.
Add Parmesan, add more to your liking, and toss to coat.
Nutrition
Serving:
2
oz
Calories:
267
kcal
Carbohydrates:
29
g
Protein:
7
g
Fat:
14
g
Saturated Fat:
8
g
Polyunsaturated Fat:
4
g
Trans Fat:
1
g
Cholesterol:
35
mg
Sodium:
235
mg
Fiber:
1
g
Sugar:
1
g
Tried this recipe?
Mention
@emilyenchantedfood
or tag
#emilyenchanted
!