If you are looking for a great way to make a filling breakfast that is packed with nutrients, then you have to try overnight oats.
Servings 2
Cook Time 5 minutesmins
Additional Time 2 hourshrs
Total Time 2 hourshrs5 minutesmins
Ingredients
2/3cupsold fashioned oats
2/3cupsvanilla Greek yogurt
1 1/2cupsmilk
1Tablespoonpeanut butter
2Tablespoonsgraham crackersfinely crushed
1cupdried figschopped
Instructions
In a medium bowl mix together oatmeal, yogurt, milk and slightly melted peanut butter.
In two small glass jars put in 1 tablespoon of graham crackers, top with a quarter mixture of oatmeal, add in a ¼ cup of figs, then top with a quarter of the oatmeal mixture. Repeat process in the other jar. If desired, garnish the top with additional graham crackers (about a ¼ teaspoon), figs, and peanut butter (a ¼ teaspoon of each).
Tighten lid of jar and refrigerate 2 hours- 5 days. When ready to eat, microwave for 30 seconds to a minute.
Note: The peanut butter will make the oatmeal thicken, so it may look like too much liquid, but it will thicken up overnight. If desired, add in more milk after heating when ready to eat.