Monster Rice Krispie Treats are a cute and spooky Halloween treat that everyone will love! This classic recipe comes to life with candy eyes and a little food coloring.
Combine the butter and mini marshmallows in a large microwave-safe bowl. Place in the microwave for two minutes, stir the mixture halfway through until all the marshmallow mixture is melted.
Stir in the vanilla and food coloring.
Fold the rice crispy cereal into the marshmallows and allow the mixture to cool for 5 minutes.
Line a sheet pan with parchment paper. Spray a 1/3 measuring cup with nonstick spray, scoop the mixture into the cup and place it on the sheet pan.
Lightly grease your hands and gently roll the blobs into rounded shapes.
Press a few eyes into the monster's head and allow them to cool at room temperature for one hour.