Air Fryer Home Fries are crispy, crunchy and easy to make! Russet potatoes are mixed with red bell pepper and shallot, and then seasoned with avocado oil and Garlic Parmesan Wing Seasoning Mix.
Servings 4
Prep Time 5 minutesmins
Cook Time 18 minutesmins
Total Time 23 minutesmins
Ingredients
4russet potatoescut into 1-inch pieces (peeled or unpeeled)
Add the potatoes, bell pepper, shallot and avocado oil to a large mixing bowl and stir everything together.
Sprinkle in the seasoning packet and toss until the vegetables are well coated.
Place the potato mixture in the air fryer basket in an even, single layer. You may need to do 2 or more batches depending on the size of your air fryer. Don’t overcrowd your air fryer.
Cook for 15-18 minutes, shaking or flipping the potatoes halfway through, and be sure to cook until the potatoes are soft on the inside and crisp on the outside.
Plate and serve warm with a sprinkle of minced fresh parsley, optional.