Cranberry Orange Fluff Salad is a delicious dessert salad that will bring a pop of color to any table. Made with cranberries, mandarin oranges, marshmallows and whipped topping, this is a fantastic sweet treat.
Run the frozen cranberries under cold water to thaw. Divide the cranberries in half, slicing half of them and using a food processor to grind the other half.
Cut the mandarin oranges into small pieces.
In a large bowl, combine the whipped topping, mini marshmallows, granulated sugar, mandarin oranges and chopped cranberries. Stir well.
Add the processed cranberries and gently fold in until well incorporated.