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Dark Cherry Oatmeal Muffins
These Dark Cherry Oatmeal Muffins are the perfect breakfast for a chilly day. They are sweet and hearty. The oats make these muffins a bit denser, and the dark cherries add a beautiful color.
Servings
12
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Ingredients
1x
2x
3x
▢
3 ½
cups
old fashioned oats
▢
½
cups
granola
▢
½
cup
pure maple syrup
▢
2
cups
milk
▢
1
dash
salt
▢
1
teaspoon
baking soda
▢
1
cup
cherries
pitted and chopped
Instructions
Preheat oven to 375.
Mix all ingredients in large mixing bowl.
Spray the muffin tin with the non stick spray and then spoon in an equal amount into each of the muffin wells.
Bake for about 20 minutes. If you want to make mini muffins, bake for about 15 minutes.
Nutrition
Serving:
1
Calories:
181
kcal
Carbohydrates:
32
g
Protein:
5
g
Fat:
4
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Cholesterol:
5
mg
Sodium:
114
mg
Potassium:
222
mg
Fiber:
3
g
Sugar:
13
g
Vitamin A:
73
IU
Vitamin C:
1
mg
Calcium:
83
mg
Iron:
1
mg
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