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Firecracker Strawberry Pops
If you are looking for an easy and delicious 4th of July dessert or snack, you have to try these Firecracker Strawberry Pops.
Servings
10
Cook Time
10
minutes
mins
Additional Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Ingredients
1x
2x
3x
▢
10
strawberries
▢
10
oz
red candy melts
▢
10
oz
white candy melts
▢
blue sugar sprinkles
Instructions
Cut off the ends of the strawberries. Place a stick through the end of each strawberry.
Place the red chocolate melts in microwave safe dish and microwave in 30 second intervals until melted.
Dip the strawberry into the red chocolate all the way down to the stick. When the chocolate hardens, this will help to hold the strawberry in place.
Place the white chocolate melts in another microwave safe dish and microwave in 30 second intervals until melted.
After the red chocolate is hardened and set, dip the strawberry in the white chocolate, a little over half way down.
Let the white chocolate cool about halfway (make sure it is still somewhat melted) and dip the end of strawberry in blue sugar.
Repeat with all of the strawberries.
Let the strawberries cool completely in the refrigerator.
Nutrition
Serving:
1
Calories:
129
kcal
Carbohydrates:
16
g
Protein:
0.1
g
Fat:
7
g
Saturated Fat:
6
g
Polyunsaturated Fat:
0.02
g
Monounsaturated Fat:
0.01
g
Sodium:
26
mg
Potassium:
18
mg
Fiber:
0.2
g
Sugar:
16
g
Vitamin A:
1
IU
Vitamin C:
7
mg
Calcium:
2
mg
Iron:
0.05
mg
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