Cream of Mushroom Soup

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Cream of Mushroom Soup Recipe is so creamy and savory, garlic and shallots sautéed in butter, seasoned with thyme. Best fall soup recipe!

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Ingredients Needed: Cremini or baby portobello mushrooms Salted butter Flour Half and half Whole milk Vegetable stock Garlic Shallots Salt and pepper Fresh thyme

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Easy to follow instructions!

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GET THE FULL RECIPE AT THE LINK BELOW!

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