Air Fryer Hasselback Potatoes
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Air Fryer Hasselback Potatoes
are crispy on the outside and melt-in-your-mouth delicious on the inside.
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Ingredients:
Russet potatoes
Olive oil
Salt and pepper
Garlic powder
Butter
Parmesan cheese
Fresh parsley
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Cut slits in the potatoes and spread olive oil on them. Sprinkle with seasoning.
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Cook at
at 350 degrees for 30 minutes. Add butter and Parmesan cheese.
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Get the full recipe at the link below!
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