Pear Martini

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This Pear Martini recipe puts a whimsical fall twist on a classic cocktail. Pear vodka makes this drink perfect for the warmer months.

Of course you can drink this cocktail any time of the year, but fresh pears are best when they are in season, usually around August to October. Fall martinis are best enjoyed in front of a fireplace, while reading a novel in a cozy book nook, or during a pasta dinner with friends!

Pear Martini Ingredients

To make this pear cocktail recipe, you will need the following ingredients (see the recipe card below for exact amounts):

• Pear vodka: I used Absolut Pear Vodka or you can infuse your own.
• Simple syrup: You can buy this or make your own.
• Lemon juice
• Ice
• Fresh pear, for garnish

How to Make Pear Martinis

1. Add the vodka, syrup, lemon juice and ice to a cocktail shaker and shake for 30-45 seconds.
2. Strain the martinis into two glasses.
3. Slice a pear very thinly and garnish drink.

How Do I Make Simple Syrup?

Add 1 cup water and 1 cup sugar to a small pot. Bring to a boil, stirring until the sugar is dissolved. Remove from heat and let cool. Store up to a week in a mason jar.

What if I Can’t Find Pear Vodka?

If you cannot find pear vodka in the stores, you can always make your own pear-infused vodka. Add sliced pear to a mason jar and fill with regular vodka, such as Tito’s. Store for 4-5 days and then remove the pears.

What Kind of Pears Should I Use?

If you are making your own pear infused vodka, use Green Anjou pears, the most common pears you find in the grocery store. You can also used Bartlett pears for a sweeter taste.

More Flavored Martini Recipes

• Pumpkin Spice Espresso Martini
• S’mores Martini
• Key Lime Martini
• Apple Cider Martini

Pear Martini

Author: Emily Pecoraro

This Pear Martini recipe puts a whimsical fall twist on a classic cocktail. Pear vodka makes this drink perfect for the warmer months.

5 from 1 vote

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Cocktails

Cuisine American

Servings 2

Calories 331 kcal

Ingredients

  

1x2x3x

• ▢ 4 ounces pear vodka
• ▢ 3 ounces simple syrup
• ▢ 2 ounces lemon juice
• ▢ 4 ice cubes
• ▢ 2 slices pear for garnish

Instructions

 

• Add the vodka, syrup, lemon juice and ice to a cocktail shaker and shake for 30-45 seconds.
• Strain the martinis into two glasses.
• Slice a pear very thinly and garnish drink.

Notes

To Make Your Own Simple Syrup: Add 1 cup water and 1 cup sugar to a small pot. Bring to a boil, stirring until the sugar is dissolved. Remove from heat and let cool. Store up to a week in a mason jar.

To Make Your Own Pear-Infused Vodka: Add sliced pear to a mason jar and fill with regular vodka, such as Tito’s. Store for 4-5 days and then remove the pears.

Nutrition

Serving: 1Calories: 331kcalCarbohydrates: 54gProtein: 1gFat: 0.3gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 28mgPotassium: 219mgFiber: 4gSugar: 45gVitamin A: 37IUVitamin C: 17mgCalcium: 21mgIron: 2mg

The nutrition information is calculated using online nutrition calculators and may not be accurate. It is provided as a general guide only.

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